yummy nutella cookies

Thursday, March 13, 2014

Nutella is pretty much a food group at our house.  I eat it every day, either on my toast or on some form of fruit.  I looooove it.  So on Valentine's Day I was looking for a recipe for some cookies to bring the hub's pharmacy and came across this one.  And they are amazeeeeeeeeeeeeee.  And super easy.  Here are the details...

my lil chef

I cup Nutella
2 Cups Brown Sugar
1 Egg
1/2 Cup of Flour and 1 Tablespoon of Flour
Course Sea Salt for Sprinkling (best idea EVER)

1. Preheat oven to 350
2. Combine all of the ingredients except for the salt in a large bowl.  Blend with an electric mixer until well mixed and place the dough in the freezer for 10 minutes.
3. Roll the cold dough on an ungreased cookie sheet in 1 inch balls.
4. Bake 8-10 minutes.
5. Let cool for a few minutes before sprinkling the salt then enjoy!


Jessica said...

Mmmm get in my belly! These look delicious.

Pamela said...

Yum! Will have to try these!

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